DAHLIA biscuits
Ingredients:
300 gram buttercup140 g icing sugar
2 eggs yolks
1 teaspoon rose essense
240 g flour
100 g cornflour
160 g custard flour
red cherries
Method:
1.Combine cream butter and icing sugar.
2.Add in egg yolks and rose essence. continued beating.
3.Add cornflour and finally enough flour. (Amount of flour may differ depends on the consistency of the dough) to form a soft dough.
4.Place a bit of filling onto the hollow part of the dough.
5.Bake in a preheated oven at 170 for 20 minutes.
Finish =)
S.E.L.A.M.A.T. B.E.R.A.M.A.L..(>*<)
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