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Monday, 22 August 2011

N.E.W R.E.C.I.P.E

Today we will post a cookie recipe that we've tried the day before. We made a slight change when bake the cookies,we used buttercup instead of butter because that was what's available in stock.






DAHLIA biscuits


Ingredients:
300 gram buttercup
140 g icing sugar
2 eggs yolks
1 teaspoon rose essense
240 g flour
100 g cornflour
160 g custard flour
red cherries


Method: 
1.Combine cream butter and icing sugar. 
  

2.Add in egg yolks and rose essence. continued beating.

3.Add cornflour and finally enough flour. (Amount of flour may differ depends on the consistency of the dough) to form a soft dough.

4.Place a bit of filling onto the hollow part of the dough.

5.Bake in a preheated oven at 170 for 20 minutes.

Finish =)

S.E.L.A.M.A.T. B.E.R.A.M.A.L..(>*<)

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